Item Beef Pork
Slaughtering $50.00 $30.00
Processing $0.56/lb $0.56/lb
Offal $12.00/Head $6.00/Head
Cure & Smoke $0.70/lb
Rendering $0.80/lb
Dried Beef $1.80/lb
Tenderized $0.25/lb $0.25/lb
Jerky $3.00/lb $3.00/lb
Roasted $1.00/lb $1.00/lb
Patties $0.40/lb $0.40/lb
Seasoned $0.30/lb

Sausage Making

(‘P’ denotes pork is required, ‘B’ denotes beef is required. ‘B&P’ denotes both are required. ‘B or P’ denotes the product can be made from either pork or beef.)


Product Beef Pork
Wieners (B&P) (B or P) $1.45/lb $1.45/lb
Jaternice (P) $1.50/lb
Smoked Sausage (P) $1.30/lb
Bratwurst (P) $1.30/lb
Pee-Wees (P) $1.45/lb
Smokies (P) $1.45/lb
Rope Sausage (P) $1.30/lb
Summer Sausage (B&P) $1.30/lb $1.30/lb
Summer Sausage/Chubs (B&P) $1.60/lb $1.60/lb
Ring Bologna (B&P) $1.30/lb $1.30/lb
Hot Sticks (B&P) $1.35/lb $1.35/lb
Polish Sausage (B&P) $1.30/lb $1.30/lb

**All Prices are subject to change